I approach cooking with an emphasis on fresh ingredients and straightforward recipes that don't require a lot of time to prepare. I love to experiment with different types of cuisine and try to incorporate a variety of colorful and nutrient rich vegetables into every meal - except dessert where the only goal is a smile after every bite!
Food has a special ability to bring people together, elicit memories, and share our diverse cultures and backgrounds. Meals fuel our body, mind, and spirit. Taking time to ensure that those around us have enough to eat is imperative for the health and well being of our communities. Our family supports Extrafood.org helping to end hunger and food waste in Marin County.
I gravitate toward and create easy to follow recipes that can be prepared without a sink full of pots and pans to clean up!
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